Back by popular demand!
Do not miss out! This afternoon event will include a spot prawn demonstration by Chefs Julian Bond and Robert Clark followed by lunch with seasonal sides and treats on Patra de Silva’s beautiful home terrace near Granville Island. Members are welcome to bring along their partner or friend!
Event Details:
Time: 1:00pm – 4:00pm
Price: 120 per person
Price Includes: Cooking demonstration, lunch by private chefs, drinks and great company!
Where: Patra’s Terrace
*As always, tickets are non-refundable but can be transferred to another member. Tickets can also be purchased via e-transfer to admin@iwfbc.com*